Spice – SIMOT Trade

At Simot, we are honored to introduce the Mohaqeq brand—a symbol of enduring quality and expertise with over a century of leadership in the spice industry. Our goal is to provide unparalleled access to premium spices, maximize profitability, and build efficient, responsive markets tailored precisely to your business needs.

With Mohaqeq, we offer a competitive edge through unmatched quality and scale, backed by a robust commercial network that we manage and operate exclusively. Through this network, we lead every stage of production, marketing, and distribution to ensure Mohaqeq’s consistent market presence and reputation for excellence. Our large-scale offerings include high-demand spices such as safflower, Persian rose, cumin, and coriander seeds, ensuring a reliable supply and market readiness for your business.

Simot serves as your gateway to Mohaqeq’s legacy, bridging its tradition of quality with our dynamic, expertly managed network. Together, we enable you to deliver premium products to your customers, cementing your position within a thriving, highly competitive industry

Aleppo Pepper

- Rich and Spicy Flavor: Aleppo pepper offers a robust, spicy flavor that adds heat and depth to a variety of dishes, enhancing traditional and contemporary recipes. - Aromatic Profile: Known for its fragrant aroma, Aleppo pepper elevates the scent of soups, stews, and meat dishes, providing a warm and inviting culinary experience.

Turmeric

- Unique Flavor and Aroma: Turmeric has a mild flavor and a warm, pleasant aroma that enhances the color and taste of dishes. - Bright Yellow Color: This spice imparts a beautiful yellow hue to foods due to the presence of the compound "curcumin," making them more appealing.

Onion

- Rich Flavor and Aroma: Onion powder delivers a robust, savory flavor and a fragrant aroma that enhances a variety of dishes. - Convenient and Versatile: This spice allows you to enjoy the taste of onions without the need for fresh ones, making it easy to add to soups, sauces, marinades, and more.

Ginger

- Zesty Flavor and Aroma: Ginger offers a warm, spicy flavor and a refreshing aroma that adds depth to both sweet and savory dishes. - Health Benefits: Known for its anti-inflammatory and digestive properties, ginger can support overall health and well-being while enhancing the flavor of your meals.

Fennel

- Sweet and Anise-like Flavor: Fennel has a distinctive sweet flavor with a hint of anise, adding a unique taste to a variety of dishes. - Aromatic Seeds: Fennel seeds release a pleasant aroma when crushed, making them a wonderful addition to spice blends, baked goods, and savory dishes.

Black Pepper

- Bold Flavor and Heat: Black pepper delivers a strong, pungent flavor with a mild heat that enhances the taste of almost any dish. - Aromatic Profile: Known as the "king of spices," black pepper adds a rich aroma and complexity, making it a staple in kitchens worldwide.

Star Anise

- Sweet and Licorice-like Flavor: Star anise has a distinctive sweet flavor reminiscent of licorice, adding a unique taste to both savory and sweet dishes. - Aromatic Profile: With its strong, fragrant aroma, star anise enhances the scent of soups, stews, and desserts, making it a popular ingredient in various cuisines.

Safflower

- Mild Flavor and Aroma: Safflower has a subtle, mildly sweet flavor that adds a gentle touch to dishes without overpowering other ingredients. - Vibrant Color: Often used as a natural colorant, safflower imparts a bright yellow-orange hue to foods, enhancing their visual appeal while providing a unique aesthetic.

Paprika

- Sweet and Smoky Flavor: Paprika offers a mild, sweet flavor with a hint of smokiness, making it a versatile spice for enhancing both flavor and color in dishes. - Vibrant Color: Known for its rich red hue, paprika adds visual appeal to meals, making it a popular choice for seasoning and garnishing a variety of culinary creations.

Oregano

- Fresh and Minty Flavor: Oregano has a bright, refreshing flavor that adds a cool and uplifting touch to both sweet and savory dishes. - Aromatic Profile: Known for its invigorating aroma, spearmint enhances beverages, salads, and desserts, providing a delightful scent that complements a variety of culinary creations.

Nutmeg

- Warm and Sweet Flavor: Nutmeg offers a warm, sweet flavor with a hint of spice, making it a delightful addition to both sweet and savory dishes. - Aromatic Profile: Known for its rich and fragrant aroma, nutmeg enhances desserts, baked goods, and savory meals, providing a comforting depth of flavor.

Hollyhocks

- Tart and Fruity Flavor: Hibiscus flowers have a tangy, refreshing taste with fruity notes, making them a delightful addition to teas, beverages, and desserts. - Vibrant Color: Known for their deep red hue, dried hibiscus petals not only enhance the visual appeal of dishes but also provide a striking color to drinks and culinary creations.

Green Cumin

- Earthy Flavor and Aroma: Green cumin has a warm, earthy flavor with slightly sweet undertones, adding depth to a variety of dishes. - Digestive Benefits: Known for its digestive properties, green cumin is commonly used in spice blends and dishes to enhance flavor while promoting gut health.

Damask Rose

- Damask Rose: Dried rose petals offer a subtle, sweet floral flavor that enhances both sweet and savory dishes, providing a unique twist. - Aromatic Appeal: Known for their fragrant aroma, rose petals add a lovely scent to teas, desserts, and salads, making them a beautiful and flavorful ingredient in various culinary creations.

Coriander

- Citrusy Flavor and Aroma: Coriander offers a fresh, citrusy flavor that adds brightness to a variety of dishes, both in seed and leaf form. - Culinary Versatility: This spice is widely used in different cuisines, making it perfect for curries, salads, and marinades, enhancing the overall taste profile.

Clove

- Intense and Pungent Flavor: Cloves have a strong, aromatic flavor that adds depth and warmth to both sweet and savory dishes. - Rich Aroma: Known for their distinct fragrance, cloves enhance the aroma of spice blends, marinades, and baked goods, providing a comforting and inviting scent.

Cinnamon

- Warm and Sweet Flavor: Cinnamon offers a sweet, warm flavor that enhances both sweet and savory dishes, making it a versatile spice in cooking and baking. - Aromatic Profile: Known for its comforting and inviting aroma, cinnamon adds a delightful scent to desserts, beverages, and spice blends, creating a cozy atmosphere in any dish.

Cardamom

- Distinctive Flavor and Aroma: Cardamom has a unique, aromatic flavor that is both sweet and spicy, adding complexity to both sweet and savory dishes. - Culinary Versatility: Known as the "queen of spices," cardamom is widely used in a variety of cuisines, from desserts and beverages to curries and rice dishes, enhancing the overall taste experience.

Black Cumin

- Rich and Earthy Flavor: Black cumin has a deep, nutty flavor with warm undertones, adding a distinctive taste to a variety of dishes. - Aromatic Profile: Known for its fragrant aroma, black cumin enhances spice blends, soups, and stews, providing a unique depth that complements many cuisines.

Coriander Seeds

Warm and Earthy Flavor: Coriander seeds deliver a warm, earthy flavor with subtle citrus notes, making them an excellent addition to a variety of dishes. This spice is a cornerstone in cuisines such as Indian, Middle Eastern, and Latin American, where it contributes depth and complexity to both savory and sweet recipes.

Nutmeg Root

Warm and Nutty Flavor: Nutmeg root delivers a warm, nutty flavor with hints of sweetness and spice, making it a delightful addition to both sweet and savory dishes. Its unique taste enhances recipes such as baked goods, creamy sauces, and savory stews, making it a versatile spice in the kitchen.